The smell of toasted marshmallows and rich chocolate instantly takes me back to summer nights by the campfire, reminiscing with friends while indulging in delicious s’mores. Now, you can capture that nostalgic flavor right in your kitchen with my No-Bake S’mores Parfaits! These delightful treats combine layers of creamy chocolate pudding, crunchy graham crackers, and fluffy mini marshmallows, making them a fun and kid-friendly dessert that requires no oven or campfire. The best part? You can whip them up in under 30 minutes! Perfect for parties or family gatherings, these parfaits are adaptable and can easily be transformed into a large serving for a crowd. Who’s ready to enjoy a taste of summer, no matter the season?

Why Are No-Bake S’mores Parfaits Perfect?
Quick Preparation: No need to heat up the oven—these parfaits come together in under 30 minutes, freeing up your time for other fun activities.
Nostalgic Flavors: Experience the classic taste of s’mores from your childhood with layers of creamy chocolate and toasted marshmallows, all deliciously assembled in a cup.
Kid-Friendly: This recipe is perfect for little hands to help with, making it an excellent choice for fun family cooking sessions.
Versatile Options: From doubling the recipe for parties to substituting ingredients for dietary needs, these parfaits can easily be adjusted to fit any gathering. Don’t forget to check out my Baked Lemon Butter Chicken and Southern Spaghetti Bake for more crowd-pleasing options!
Gourmet Appeal: Impress your guests with this elegant dessert that tastes indulgent yet is deceptively simple to prepare!
No-Bake S’mores Parfaits Ingredients
For the Pudding Layer
• Instant Chocolate Pudding Mix – This is the foundation of your parfait, providing that creamy chocolate goodness we all crave.
• Milk – Activates the pudding mix; feel free to swap whole milk for almond or oat milk for a dairy-free option.
For the Crispy Layer
• Graham Crackers – These not only add a delightful crunch but also the classic s’mores flavor; gluten-free options work well too!
For the Topping
• Mini Marshmallows – Essential for that fluffy topping and a nostalgic s’mores feel.
• Whipped Topping – This light, creamy layer adds airy texture; homemade whipped cream is a beautiful substitute!
Optional Garnish
• Hershey’s Chocolate Bars – Use these to add an extra chocolatey flair on top for that gourmet look.
Let’s create a sweet memory with these “No-Bake S’mores Parfaits” and treat your loved ones to a delightful dessert experience!
Step‑by‑Step Instructions for No Bake S’mores Parfaits
Step 1: Mix the Pudding
In a mixing bowl, whisk together the instant chocolate pudding mix and 2 cups of cold milk. Mix for about 2-3 minutes until the mixture is smooth and thickened. Allow it to rest in the refrigerator for 5 minutes to fully set, achieving a creamy consistency that’s perfect for layering in your No Bake S’mores Parfaits.
Step 2: Prepare the Graham Crackers
While the pudding chills, take a rolling pin and crush the graham crackers into fine crumbs. Aim for a texture similar to sand, ensuring that it will sprinkle nicely between layers. Reserve one whole cracker for garnish. This step brings that quintessential s’mores crunch to your parfaits, adding delightful contrast to the creamy pudding.
Step 3: Assemble the Parfaits
Grab your plastic cups or dessert glasses and begin the assembly of your No Bake S’mores Parfaits. Scoop approximately 3 tablespoons of the chilled chocolate pudding into the bottom of each cup, spreading it out evenly. The creamy chocolate layer serves as the first foundation for your delicious dessert.
Step 4: Add Graham Cracker Layer
Next, sprinkle a generous layer of crushed graham crackers over the pudding in each cup. This adds a delightful crunchy texture. Follow this with another layer of pudding, using another 3 tablespoons to create a beautiful contrast. Each layer builds the unique s’mores experience, making it visually appealing and irresistibly tasty.
Step 5: Top with Whipped Topping
Now it’s time to crown your parfaits! Add about 1/4 cup of whipped topping on top of the last pudding layer in each cup. This fluffy, creamy layer creates a perfect finish for your No Bake S’mores Parfaits and adds a bit of lightness to the dessert.
Step 6: Add Mini Marshmallows
Sprinkle a handful of mini marshmallows over the whipped topping, ensuring they cover the surface generously. Their soft and fluffy texture perfectly mimics the traditional s’mores experience. This addition not only enhances the flavor but also brings a fun visual appeal for everyone to enjoy!
Step 7: Toast the Marshmallows
For a finishing touch, carefully toast the mini marshmallows using a kitchen torch. Keep the torch at a distance to avoid melting the plastic cups, toasting until the marshmallows achieve a lightly brown color and an aromatic scent. This step adds that delicious roasted flavor, reminiscent of campfire nights.
Step 8: Garnish and Serve
Finally, garnish each parfait with a piece of Hershey’s chocolate bar and the reserved whole graham cracker. This not only enhances the visual presentation but also offers an extra chocolatey surprise. Your No Bake S’mores Parfaits are now ready to impress family and friends—serve them immediately to enjoy at their best!

How to Store and Freeze No Bake S’mores Parfaits
Refrigeration: Store assembled No Bake S’mores Parfaits in the refrigerator for up to 2 hours to maintain their texture and flavor. Avoid longer storage as the toppings may lose their freshness.
Airtight Container: If you have leftover parfaits, transfer them to an airtight container without the whipped topping and mini marshmallows to prevent sogginess. Consume within 1 day for the best taste.
Freezing (not recommended): Freezing these parfaits is not ideal as the texture may suffer upon thawing, especially the whipped topping and marshmallows.
Reheating: There’s no need to reheat these parfaits, but if you like your marshmallows soft, consider briefly toasting them again before serving for that warm, gooey flavor!
What to Serve with No-Bake S’mores Parfaits?
The perfect dessert deserves equally delightful companions that elevate your sweet experience and create a feast for the senses.
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Fresh Berries: The tartness of strawberries or raspberries adds a refreshing contrast to the rich chocolate layers.
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Chocolate Drizzle: A warm chocolate sauce drizzled atop the parfaits enhances the indulgence, making every bite even more decadent.
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Graham Cracker Crust: Serve alongside a graham cracker crust pie for a fun twist that echoes the s’mores theme beautifully.
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Chilled Milk: A cold glass of milk is the classic pairing for any dessert. It balances sweetness and complements the chocolatey flavors.
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Vanilla Ice Cream: Creamy, cool vanilla ice cream alongside your parfaits brings a delightful temperature contrast that enhances each bite.
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Caramel Sauce: Drizzling caramel sauce creates a sweet-salty layer that perfectly complements the dessert’s richness.
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Fruit Salad: A light fruit salad brings freshness and balance to your meal, cutting through the sweetness of the parfaits.
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Coffee: A warm cup of coffee provides a slightly bitter note to contrast the sweetness, making it a sophisticated pairing for any gathering.
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Mini Chocolate Chip Cookies: These crunchy delights add a different texture and make for a fun, casual treat that everyone will love!
No Bake S’mores Parfaits: Customization Ideas
Feel free to let your creativity shine while making these delicious parfaits—there’s so much room for tasty twists!
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Dairy-Free Delight: Substitute regular milk with almond or oat milk for a tasty, lactose-free version. Your parfaits will still be irresistibly creamy!
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Gluten-Free Option: Swap regular graham crackers for gluten-free alternatives to cater to dietary needs while maintaining that classic crunch.
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Vanilla Pudding Twist: Replace the chocolate pudding with vanilla or butterscotch pudding for a lighter flavor that’s just as delightful.
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Fruit Layer: Add a layer of fresh fruit like sliced strawberries or bananas for a refreshing twist. It enhances both flavor and nutrition!
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Nutty Crunch: Toss in some crushed pecans or almonds between the layers for extra texture and a nutty flavor that pairs beautifully with the chocolate.
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Coconut Bliss: Incorporate shredded coconut into the whipped topping or as a layer for a tropical flair that complements the s’mores vibe.
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Extra Heat: For a spicy kick, sprinkle a pinch of cayenne pepper on top of the melted marshmallows before serving—it’s an unexpected yet exciting twist!
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Large Serving Bowl: If you’re hosting, consider assembling in a large glass bowl for a stunning centerpiece that makes serving easy. Guests can scoop out portions while enjoying the layered beauty!
Once you’ve mastered these variations, you might want to check out other delightful recipes like Southern Spaghetti Bake or Baked Cod Coconut that your family will surely adore. Your cooking adventure is just beginning!
Make Ahead Options
These delightful No-Bake S’mores Parfaits are perfect for meal prep, allowing you to create a sweet treat stress-free! You can prepare the chocolate pudding layer up to 24 hours in advance; just whisk together the pudding mix and milk, refrigerate, and store in an airtight container. Crush the graham crackers a day ahead and keep them in a sealed bag to maintain their crunch. Assemble the parfaits up to 2 hours before serving—just layer the pudding, graham crackers, whipped topping, and mini marshmallows, toasting them just before serving for that fresh, roasted flavor. With these prep steps, you’ll save time and impress your loved ones with these no-bake delights!
Expert Tips for No Bake S’mores Parfaits
- Chill the Pudding: Make sure your chocolate pudding is well-chilled before assembly. It helps in achieving smooth layers and prevents the parfaits from turning soupy.
- Graham Cracker Crunch: Crush graham crackers finely for even distribution in layers. Large pieces may disrupt the layering and texture of your No Bake S’mores Parfaits.
- Toast with Care: When toasting marshmallows, be cautious with the kitchen torch. Keep it at a distance to avoid melting the plastic cups, which can lead to mess and waste.
- Customize Flavors: Feel free to switch up the pudding flavor to vanilla or any favorite. This makes for fun variations of the classic No Bake S’mores Parfaits that everyone will love!
- Serving Size: Consider using smaller cups for gatherings, allowing guests to enjoy multiple servings without feeling guilty. Perfect for a party atmosphere while showcasing delicious layers!

No-Bake S’mores Parfaits Recipe FAQs
What type of graham crackers should I use for No-Bake S’mores Parfaits?
You can use regular graham crackers, as they provide the classic flavor and crunch that s’mores are known for. If you have dietary restrictions, gluten-free graham crackers work equally well, allowing everyone to enjoy this treat without sacrificing flavor!
How long can I store assembled No-Bake S’mores Parfaits?
Assembled parfaits can be stored in the refrigerator for up to 2 hours. If you need to store them longer, I recommend keeping the toppings (whipped topping and mini marshmallows) separate until just before serving to maintain the parfait’s delightful texture.
Can I freeze No-Bake S’mores Parfaits?
Freezing is generally not recommended for these parfaits, as the texture of the whipped topping and marshmallows can drastically change when thawed, becoming mushy. If you must freeze them, layer in an airtight container without toppings and consume within 2 weeks; then, reassemble with fresh toppings when ready to serve.
What if my pudding doesn’t set properly?
If your pudding isn’t setting, make sure you whisk it for the full recommended time (2-3 minutes) and use cold milk. Letting it chill in the fridge for an additional 5-10 minutes can also help it firm up. If all else fails, you can mix in a little more pudding mix with a bit of milk for a thicker consistency.
Can I make these parfaits dairy-free or vegan?
Absolutely! You can substitute the instant chocolate pudding mix with a dairy-free variety and use almond or oat milk to make it vegan. For the whipped topping, look for coconut whipped cream—a delicious alternative that keeps your parfaits light and fluffy without dairy.
Are No-Bake S’mores Parfaits safe for pets?
While it’s tempting to share your s’mores treat with your furry friends, it’s best to avoid letting them have any. Chocolate and certain toppings may be harmful to pets, especially dogs. Always keep this delightful dessert for the humans in your life!

No Bake S'mores Parfaits You’ll Want for Every Occasion
Ingredients
Equipment
Method
- In a mixing bowl, whisk together the instant chocolate pudding mix and 2 cups of cold milk. Mix for about 2-3 minutes until smooth. Let it rest in the refrigerator for 5 minutes.
- Crush the graham crackers into fine crumbs using a rolling pin. Reserve one whole cracker for garnish.
- Assemble the parfaits in plastic cups by adding about 3 tablespoons of the chilled chocolate pudding at the bottom of each cup.
- Sprinkle a generous layer of crushed graham crackers over the pudding. Follow this with another layer of pudding, using another 3 tablespoons.
- Top each parfait with about 1/4 cup of whipped topping.
- Sprinkle mini marshmallows over the whipped topping.
- Carefully toast the mini marshmallows using a kitchen torch until lightly browned.
- Garnish each parfait with a piece of Hershey's chocolate bar and the reserved graham cracker. Serve immediately.

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