Ingredients
Equipment
Method
Cooking Instructions
- Preheat your waffle iron to medium-high heat, around 375°F (190°C).
- In a medium saucepan, combine water, sugar, salt, and butter. Heat until the butter melts.
- Add the flour, stirring continuously until the dough forms a smooth ball, about 2 minutes.
- Remove from heat and let the dough cool for about 5 minutes before dividing it into 4-6 pieces.
- Spray the waffle iron with cooking spray, place one portion of dough in the center, and cook for 5-6 minutes.
- Coat the warm waffles generously with a mixture of sugar and cinnamon.
- Serve warm with toppings like strawberries, whipped cream, or chocolate sauce.
Nutrition
Notes
These waffles are best enjoyed fresh and hot for maximum texture and flavor.
