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–+ servings
Creamy Chicken Parmesan Soup

Cozy Up with Creamy Chicken Parmesan Soup Tonight

Indulge in Creamy Chicken Parmesan Soup, a comforting blend of chicken, cream, and tomatoes, perfect for family dinners.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 bowls
Course: Soups
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 2 lbs Chicken Breasts boneless, skinless
  • 1 medium Onion diced
  • 3 cloves Garlic minced
  • 4 cups Chicken Broth low-sodium recommended
  • 28 oz Diced Tomatoes canned
  • 1 cup Heavy Cream
  • 1 cup Parmesan Cheese freshly grated
  • 2 tbsp Italian Seasoning
  • to taste Salt
  • to taste Pepper
For the Additions
  • 9 oz Tortellini fresh or frozen
  • 2 cups Fresh Spinach
  • 1 tbsp Fresh Basil for garnish

Equipment

  • Crock Pot

Method
 

Step-by-Step Instructions
  1. Prepare the Chicken: Begin by placing the boneless, skinless chicken breasts at the bottom of your Crock Pot.
  2. Add Aromatics: Dice the onion and mince the garlic before adding them on top of the chicken.
  3. Pour in the Liquids: Pour the chicken broth and diced tomatoes over the layered ingredients in the Crock Pot.
  4. Season the Soup: Sprinkle the Italian seasoning over the mixture, and add salt and pepper according to your taste.
  5. Slow Cook the Soup: Cover the Crock Pot with its lid and set it to low heat for 6 hours.
  6. Shred the Chicken: Once the 6 hours are up, remove the chicken breasts from the pot and shred them.
  7. Stir in Cream and Cheese: Add the heavy cream and freshly grated Parmesan cheese to the pot.
  8. Cook the Pasta and Vegetables: Introduce the tortellini and fresh spinach to the bubbling soup.
  9. Serve and Garnish: Ladle the Creamy Chicken Parmesan Soup into bowls and garnish with fresh basil.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 120mgSodium: 800mgPotassium: 900mgFiber: 3gSugar: 5gVitamin A: 1500IUVitamin C: 20mgCalcium: 300mgIron: 2mg

Notes

Use fresh, high-quality ingredients, especially the chicken and cheese, for the best flavor. Taste and adjust seasoning before serving.

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