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Cranberry Orange Chicken

Cranberry Orange Chicken: A Juicy Festive Delight

This Cranberry Orange Chicken recipe is a juicy and festive delight, perfect for holiday meals.
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300

Ingredients
  

For the Chicken
  • 1 lb Chicken Breast boneless, skinless
  • 1 cup Cranberry Sauce preferably homemade
  • 1 orange Orange juiced and zested
  • 1 tbsp Olive Oil for cooking

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Spatula

Method
 

Cooking Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the chicken breast, cranberry sauce, orange juice, and olive oil.
  3. Coat the chicken evenly with the mixture.
  4. Place the chicken on the baking sheet and bake for 20-25 minutes until cooked through.
  5. Once done, let the chicken cool for 5 minutes before slicing.

Nutrition

Serving: 1pieceCalories: 300kcalCarbohydrates: 10gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 350mgPotassium: 500mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 1mg

Notes

Serve with rice or a fresh salad for a complete meal.

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