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Easy Fried Cheese Bites

Crispy Easy Fried Cheese Bites with Gooey Mozzarella Joy

Make these Easy Fried Cheese Bites for a quick and delightful snack that is perfect for any gathering.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 120

Ingredients
  

For the Bites
  • 12 oz Mozzarella String Cheese Try using cheddar or pepper jack for a fun twist.
  • 2 large Eggs Whisked well, act as a binding agent.
  • 1 cup Milk Any type of milk works, including non-dairy options.
  • 1 cup All-Purpose Flour Can substitute gluten-free flour if needed.
  • 1 cup Breadcrumbs Panko breadcrumbs for extra crispiness.
  • 1 cup Vegetable Oil Essential for frying, high smoke point oils recommended.

Equipment

  • Skillet
  • Mixing bowls
  • Slotted spoon

Method
 

Step-by-Step Instructions
  1. Begin by cutting mozzarella string cheese sticks into bite-sized pieces, about 1-2 inches long.
  2. In a medium-sized bowl, whisk together two eggs and a splash of milk until well combined and frothy.
  3. Create a breading station by arranging three shallow bowls: one with flour, one with egg mixture, and one with breadcrumbs.
  4. Dip each piece of cheese into the flour, then into the egg mixture, and finally roll in breadcrumbs.
  5. Heat vegetable oil in a large skillet over medium heat until it reaches 350°F.
  6. Carefully lower 5-7 breaded cheese bites into the hot oil and fry for about 30 seconds on each side until golden brown.
  7. Remove the bites from the oil using a slotted spoon and place them on paper towels to drain excess oil.
  8. Serve the Easy Fried Cheese Bites warm with marinara sauce or ranch dressing.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 6gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 180mgPotassium: 100mgSugar: 1gVitamin A: 250IUCalcium: 200mgIron: 0.5mg

Notes

For the best results, ensure the oil is hot enough before frying and avoid overcrowding the pan.

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