Begin by preparing your ingredients for the Orange Creamsicle Smoothie. Peel and slice two ripe frozen bananas, measure out 1 cup of no-pulp orange juice, and zest an orange.

In a high-speed blender, combine the prepared frozen bananas, the measured orange juice, ¾ cup of Greek yogurt, a tablespoon of zest, and ½ cup of your preferred milk. Blend on high for about 30-60 seconds.

If the smoothie is too thick, add about 2 tablespoons more milk and blend for an additional 10-15 seconds.

Pour the finished Orange Creamsicle Smoothie into tall glasses and garnish each glass with a slice of orange or a light dusting of zest. Serve immediately.