Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all your ingredients to streamline the cooking process.
- In a large pot, bring salted water to a boil. Add pasta and cook until al dente, about 8–10 minutes. Drain and set aside.
- Heat olive oil in a large skillet over medium-high heat. Add diced chicken and cook until golden brown, about 6–8 minutes.
- Add minced garlic and sliced red bell peppers to the skillet. Sauté for 1–2 minutes. Stir in honey and soy sauce, simmer for 3–4 minutes.
- Add drained pasta and chili flakes to the skillet. Toss together for about 2 minutes until well-coated.
- Sprinkle with chopped green onions and serve hot.
Nutrition
Notes
Perfect for busy weeknights and can be customized with various proteins and vegetables.
