Indulge Guilt-Free: Easy Zero Sugar Brownies Delight

Easy Zero Sugar Brownies offer a deliciously guilt-free treat, packed with protein from Greek yogurt and perfect for satisfying cravings.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 30

Cooling Time 10

Total Time 55

Servings: 9 slices

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Brownies

1 cup Greek Yogurt Provides moisture and adds protein
3.5 oz Dark Chocolate Essential for rich flavor
1 cup All-Purpose Flour Use gluten-free if desired
0.5 cup Unsweetened Cocoa Powder Keeps brownies rich without sugar
0.5 tsp Baking Soda Ensures a light rise
0.5 cup Milk Dairy or non-dairy option
0.5 cup Sugar Alternative Adjust to taste

Equipment

Microwave-safe bowl
Mixing bowls
Spatula
Baking Pan
Parchment Paper

Method

Step-by-Step Instructions

Preheat your oven to 180°C (350°F). Gather all your ingredients.
Line an 8 x 8-inch baking pan with parchment paper.
Chop dark chocolate and melt in the microwave in 30-second intervals.
Whisk in Greek yogurt and sugar alternative until smooth.
Combine flour, cocoa powder, and baking soda in a separate bowl.
Gradually mix dry ingredients into the chocolate-yogurt mixture.
Add milk and stir until fully incorporated.
Pour the brownie batter into the prepared pan and smooth the top.
Bake for 25-30 minutes until a toothpick comes out clean.
Cool in the pan for 10 minutes, then on a wire rack until completely cool.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 80mgPotassium: 150mgFiber: 2gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

For thicker batter, expect a fudgy texture. Store in an airtight container at room temperature for up to 5 days.

Tried this recipe?

Let us know how it was!