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–+ servings
Whipped Hot Chocolate

Irresistibly Creamy Whipped Hot Chocolate You’ll Love

Indulge in this whipped hot chocolate that combines fluffy cocoa whip with creamy chocolate milk for pure comfort.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 mugs
Course: Drinks
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Whipped Topping
  • 1 cup Heavy Cream Substitute with dairy-free whipping cream if desired.
  • 2 tablespoons Hot Chocolate Mix Any brand or homemade.
For the Drink Base
  • 2 cups Chocolate Milk Plain milk can be used for a lighter drink.

Equipment

  • medium bowl
  • Stand Mixer
  • Small Saucepan
  • whisk
  • Tall Glass

Method
 

Step 1: Prepare the Whipped Topping
  1. In a medium bowl or a stand mixer, combine hot chocolate mix and heavy cream. Beat until stiff peaks form, about 3-5 minutes.
Step 2: Heat the Chocolate Milk
  1. Heat chocolate milk in a small saucepan over low heat, stirring gently for about 3-5 minutes.
Step 3: Assemble Your Drink
  1. Pour heated chocolate milk into a tall glass, filling it about three-quarters full.
Step 4: Top with Whipped Hot Chocolate
  1. Generously dollop whipped topping over warm chocolate milk.
Step 5: Add Final Touches
  1. Sprinkle favorite toppings like mini marshmallows or chocolate sprinkles over the whipped cream.

Nutrition

Serving: 1mugCalories: 450kcalCarbohydrates: 40gProtein: 6gFat: 30gSaturated Fat: 18gCholesterol: 90mgSodium: 250mgPotassium: 400mgFiber: 1gSugar: 30gVitamin A: 10IUCalcium: 20mgIron: 2mg

Notes

Serve immediately to maintain the fluffiness of the whipped topping and enjoy warm chocolate milk beneath.

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