Ingredients
Equipment
Method
Preparation Steps
- Preheat the oven to 400°F (200°C) and dry the chicken wings.
- Mix pineapple juice, brown sugar, jalapeños, garlic powder, onion powder, smoked paprika, soy sauce, and black pepper in a bowl.
- Marinate the chicken wings in the mixture for 30 minutes to 2 hours.
- Prepare a baking sheet with a wire rack for crispiness.
- Bake the wings for 25-30 minutes until golden brown and reaches an internal temperature of 165°F (74°C).
- Brush with reserved marinade halfway through baking to enhance flavor.
- Let the wings rest for a few minutes before serving garnished with fresh jalapeño slices.
Nutrition
Notes
These wings are a perfect blend of sweet and spicy, making them a memorable addition to any gathering. Adjust spice levels to your preference and enjoy with a refreshing salad or dip.
