Ingredients
Equipment
Method
Preparation
- Hulking 1 ½ cups of fresh strawberries and place them in a blender. Pour in ¼ cup of pineapple juice, then blend on high speed for about 30 seconds until smooth.
- Pour the strawberry mixture into a separate jug and set it aside.
- Rinse the blender. Add 1 cup of fresh chopped pineapple, ½ cup of ice cubes, ¾ cup of pineapple juice, and ¾ cup of thick coconut milk into the blender. Blend until smooth.
- Fill a tall glass about 25% full with the strawberry base, then gently pour the coconut-pineapple blend over the strawberry layer to create distinct layers.
- Garnish with a fresh pineapple wedge and a whole strawberry on the rim.
- Serve immediately and enjoy!
Nutrition
Notes
Enjoy your Strawberry Pina Colada immediately after making for the best flavor and texture. It may separate if stored too long.