Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare your glass by dipping the rim into water and coating with crushed graham cracker crumbs.
- In a blender, combine milk, vanilla protein powder, strawberries, frozen banana, graham cracker crumbs, vanilla extract, and ice cubes.
- Blend on high for about 30 seconds or until smooth.
- Pour the smoothie into the prepared glass and leave space for toppings.
- Add a swirl of whipped cream on top, sprinkle graham cracker crumbs, and garnish with sliced strawberries.
Nutrition
Notes
Enjoy fresh. Store leftovers in an airtight container; keep in the fridge for up to 1 day.
