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Sweet Chili Halloumi Wraps

Sweet Chili Halloumi Wraps for a Quick Flavor Explosion

Sweet Chili Halloumi Wraps are a vibrant meal that combines sweetness and spice, perfect for lunch or a cozy dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: Mediterranean
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 200 grams Halloumi Cheese or use paneer or grilled tofu for a vegan option
  • 4 tablespoons Sweet Chili Sauce homemade chili sauce or sriracha with honey works too
  • 1 cup Vegetables (e.g., bell peppers, spinach) substitute with your favorite fresh veggies
For the Wraps
  • 2 pieces Tortillas or Whole Wheat Wraps gluten-free wraps can also be used

Equipment

  • frying pan
  • microwave
  • cutting board
  • knife
  • Plate

Method
 

Step-by-Step Instructions for Sweet Chili Halloumi Wraps
  1. Begin by preheating a frying pan over medium heat for about 2 minutes.
  2. Slice the halloumi cheese into about half-inch thick pieces and place them into the hot skillet, cooking for 2-3 minutes on each side.
  3. Warm your tortillas or wraps in a separate pan or microwave.
  4. Lay a warm wrap on a plate, add a few slices of crispy halloumi, followed by a handful of fresh vegetables.
  5. Drizzle a generous amount of sweet chili sauce over the halloumi and veggies.
  6. Fold in the sides of the wrap and roll tightly from the bottom up.
  7. Serve your Sweet Chili Halloumi Wraps warm with extra sweet chili sauce on the side.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 800mgPotassium: 400mgFiber: 4gSugar: 8gVitamin A: 850IUVitamin C: 40mgCalcium: 600mgIron: 3mg

Notes

These wraps are best enjoyed fresh but can be refrigerated for up to a day.

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