Go Back
–+ servings
Bloomin’ Onion Dip

Bloomin' Onion Dip: Creamy, Crunchy Delight for Your Party

Enjoy this Bloomin’ Onion Dip, a creamy and flavorful appetizer perfect for your next gathering!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 2 tablespoons unsalted butter Adds richness and helps toast breadcrumbs
  • 1 cup panko breadcrumbs Provides a crunchy topping
  • 1 cup cocktail onions Diced, main ingredient for onion flavor
  • 8 ounces cream cheese Gives the dip a creamy base
  • ½ cup sour cream Adds tanginess and creaminess
  • ¼ cup mayonnaise Provides richness
  • 2 tablespoons ketchup Offers sweetness and tomato flavor
  • 1 tablespoon granulated sugar Balances acidity
  • 1 teaspoon horseradish Adds a kick, optional
  • 1 teaspoon oregano Offers herbal notes
  • 1 tablespoon dried parsley For garnish
  • ½ teaspoon cayenne pepper Optional for extra heat
For the Seasonings
  • 1 teaspoon onion powder Enhances the onion flavor
  • 1 teaspoon garlic powder Adds aromatic flavor
  • ½ teaspoon paprika Contributes a mild smoky flavor
  • ¼ teaspoon black pepper For seasoning
  • ½ teaspoon salt Essential for balancing flavors

Equipment

  • Skillet
  • Mixing Bowl
  • Hand Mixer

Method
 

Preparation
  1. Chop the cocktail onions into smaller pieces and set them aside in a bowl.
  2. In a skillet, melt butter over medium heat. Add panko breadcrumbs, onion powder, garlic powder, paprika, black pepper, and salt. Stir continuously for about 3-4 minutes.
  3. In a large bowl, combine half of the toasted breadcrumbs with cream cheese, sour cream, mayonnaise, ketchup, sugar, and horseradish. Blend until smooth.
  4. Fold in the chopped cocktail onions and transfer to a serving bowl. Top with remaining toasted breadcrumbs.
  5. Garnish with dried parsley and serve immediately with tortilla chips, veggies, or crackers.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 15gProtein: 3gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 30mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg

Notes

This creamy dip can be prepared a day in advance and refrigerated. Reheat gently if desired before serving.

Tried this recipe?

Let us know how it was!